Can edible mushrooms boost soil health in banana organic systems?

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dc.creatorOcimati, Walter
dc.creatorWere, Evans M.
dc.creatorOgwal, Geofrey
dc.creatorDita Rodriguez, Miguel Angel
dc.creatorTazuba, Anthony Fredrick Kadama
dc.creatorZheng, Sijun
dc.creatorBlomme, Guy
dc.date2023-05
dc.date2023-06-08T09:56:33Z
dc.date2023-06-08T09:56:33Z
dc.date.accessioned2026-06-27T13:34:06Z
dc.descriptionManipulation of the rhizosphere can improve soil health; and foster sustainable management of pests and diseases. Biological inputs such as spent substrates from edible mushrooms (e.g., Pleurotus ostreatus) gardens offer sustainable alternatives on that direction. This work presents a meta-analysis of major trends in knowledge generation on edible mushroom use in agriculture, especially to benefit the crop rhizosphere. It further delves into a detailed synthesis of the effects of spent mushroom wastes (SMW) on the physical, chemical, and biological properties of the soil rhizosphere and agroecosystems. The review concludes by providing an outlook on how SMW can potentially support the management of key soil health challenges in organic banana production systems.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/130682
dc.identifier.urihttp://hdl.handle.net/123456789/63473
dc.languageen
dc.publisherInternational Society for Horticultural Science
dc.rightsOpen Access
dc.sourceOcimati , W.; Were, E. M.; Ogwal, G.; Dita, M.; Tazuba, A. F. K.; Zheng, S.; Blomme, G. (2023) Can edible mushrooms boost soil health in banana organic systems?. In XXXI International Horticultural Congress (IHC2022): XII International Symposium on Banana: Celebrating Banana Organic 1367 p. 107-116. ISSN: 0567-7572
dc.subjectsoil quality
dc.subjectedible fungi-mushroom logs
dc.subjectorganic soils
dc.subjectbananas
dc.subjectorganic carbon
dc.titleCan edible mushrooms boost soil health in banana organic systems?
dc.typeConference Paper

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