Smallholder poultry production – livelihoods, food security and sociocultural significance

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dc.creatorAnimal Production and Health Division
dc.date2023-04-27T11:26:35Z
dc.date2023-04-27T11:26:35Z
dc.date2010
dc.date2019-05-30T11:36:38.0000000Z
dc.date.accessioned2026-06-27T22:41:10Z
dc.descriptionThe series Smallholder Poultry Production describes and analyses the opportunities and limitations for smallholder poultry production in an environment where major structural changes are occurring by addressing poultry production and health and socioeconomic issues.
dc.format76
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/al674e
dc.identifierhttp://www.fao.org/3/a-al674e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/259962
dc.languageEnglish
dc.rightsFAO
dc.titleSmallholder poultry production – livelihoods, food security and sociocultural significance
dc.titleSmallholder poultry production – livelihoods, food security and sociocultural significance
dc.titleSmallholder Poultry Production 4
dc.typeBook (stand-alone)

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