Pesticide residues in food 2001 - Evaluations 2001 Part I - Residues

dc.creatorFAO
dc.date2023-04-27T13:30:27Z
dc.date2023-04-27T13:30:27Z
dc.date2002
dc.date2022-12-02T11:00:14.0000000Z
dc.date.accessioned2026-06-27T21:20:15Z
dc.descriptionA Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (JMPR) was held at WHO Headquarters, Geneva (Switzerland), from 17 to 26 September 2001. The FAO Panel of Experts had met in preparatory sessions from 12 to 16 September. The Meeting evaluated 26 pesticides, including four new compounds and seven compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR) for toxicology or residues or both.
dc.format1090 p.
dc.formatapplication/pdf
dc.identifier2070-2515
dc.identifier0259-2517
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB2683EN
dc.identifierhttp://www.fao.org/3/cb2683en/cb2683en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/220204
dc.languageEnglish
dc.publisherFAO and WHO ;
dc.relationFAO Plant Production and Protection Paper Series
dc.relation165
dc.rightsFAO
dc.titlePesticide residues in food 2001 - Evaluations 2001 Part I - Residues
dc.titleJoint FAO/WHO Meeting on Pesticide Residues
dc.typeBook (series)

Archivos