Evaluation of Leucaena genotypes.

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dc.contributorFRANCISCO BENI DE SOUSA, CNPC; MARCELO RENATO ALVES DE ARAUJO, CNPC; JOÃO AMBRÓSIO DE ARAÚJO FILHO, CNPC; JOSÉ DE SOUSA NETO, CNPC.
dc.creatorSOUSA, F. B. de
dc.creatorARAUJO, M. R. A. de
dc.creatorARAUJO FILHO, J. A. de
dc.creatorSOUSA NETO, J. de
dc.date2022-01-07T14:04:01Z
dc.date2022-01-07T14:04:01Z
dc.date2012-06-21
dc.date2001
dc.date.accessioned2026-07-01T00:22:20Z
dc.descriptionAbstract: The objectives of this study were to evaluate the leucaena (Leucaena leucocephala) performance and to select the best genotypes, based on yield,.stability parameters, and quality parameters,. Annual leucaena yields were obtained by cuts over the rainy and dry seasons. A combined analysis of variance for yield, and quality parameters was performed. Also stability parameters and coeficients of determination were estimated. The combined ANOVA for edible dry matter yield and for acid detergent fiber, and digestibility revealed a significant difference for genotypes, environments, genotypes x environments, row spacings, cutting frequencies, and cutting heights, Six genotypes of leucaena were selected on the basis of edible dry matter yield, stability and quality parameters.
dc.identifierIn: INTERNATIONAL GRASSLAND CONGRESS, 19., 2001, São Pedro. Grassland ecosystems: an outlook into the 21st century: proceedings. Piracicaba: Sociedade Brasileira de Zootecnia: FEALQ, 2001. p. 500.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/926920
dc.identifier.urihttp://hdl.handle.net/123456789/402794
dc.languageeng
dc.rightsopenAccess
dc.subjectSemiárido
dc.subjectBrasil
dc.subjectEstabilidade
dc.subjectQuality parameters
dc.subjectStability
dc.subjectLeguminosa Forrageira
dc.subjectRendimento
dc.subjectLeucaena Leucocephala
dc.subjectBrazil
dc.subjectForage legumes
dc.subjectYields
dc.subjectSemiarid soils
dc.titleEvaluation of Leucaena genotypes.
dc.typeResumo em anais e proceedings

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