Urban Food Environments and Diets (UFED) food environment assessment guidance

Vista sencilla de ítem
dc.creatorInternational Food Policy Research Institute
dc.creatorMarshall, Quinn
dc.creatorMargolies, Amy
dc.date2025-12-16
dc.date2025-12-17T00:40:07Z
dc.date2025-12-17T00:40:07Z
dc.date.accessioned2026-06-27T15:26:05Z
dc.descriptionThis guidance document is linked to the UFED web tool and meant to be shared in conjunction with use of an online decision-making tool for planning dietary and food environment assessments in urban and peri-urban areas. Included documents: Community and Market Mapping In-Depth Vendor Assessment - Food Availability In-Depth Vendor Assessment – Food Costs and Affordability Food and Beverage Promotion
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/178893
dc.identifier.urihttp://hdl.handle.net/123456789/104261
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/178891
dc.relationhttps://hdl.handle.net/10568/181795
dc.rightsOpen Access
dc.sourceInternational Food Policy Research Institute. 2025. Urban Food Environments and Diets (UFED) food environment assessment guidance. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/178893
dc.subjectdiet
dc.subjecturban areas
dc.subjectfood environment
dc.subjectassessment
dc.titleUrban Food Environments and Diets (UFED) food environment assessment guidance
dc.typeTraining Material

Archivos

Colecciones

Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)