Perspectivas alimentarias - no. 5 - Roma, noviembre 2000
| dc.creator | Trade and Markets Division | |
| dc.date | 2024-12-06T18:05:59Z | |
| dc.date | 2024-12-06T18:05:59Z | |
| dc.date | 2000 | |
| dc.date | 2018-01-04T07:19:26Z | |
| dc.date.accessioned | 2026-06-27T20:42:31Z | |
| dc.format | application/pdf | |
| dc.format | text/html | |
| dc.identifier | 1564-2801 | |
| dc.identifier | 0251-1541 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/x8782s | |
| dc.identifier | http://www.fao.org/3/a-x8782s.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/202118 | |
| dc.language | Spanish | |
| dc.relation | PERSPECTIVAS ALIMENTARIAS | |
| dc.rights | FAO | |
| dc.title | Perspectivas alimentarias - no. 5 - Roma, noviembre 2000 | |
| dc.title | Perspectivas alimentarias - no. 5 - Roma, noviembre 2000 | |
| dc.type | Book (stand-alone) |
