Role of farmers in the improvement of crops: New species of paddy in Maramche

dc.creatorPoudel, Chandra Kanta
dc.creatorDil Bahadur, K.C.
dc.creatorPoudel, Sita
dc.date2001
dc.date2017-06-20T08:59:55Z
dc.date2017-06-20T08:59:55Z
dc.date.accessioned2026-06-27T14:38:50Z
dc.descriptionThis paper describes the agricultural situation in Maramche. Village learners have been participating with Ihe Local initiatives for Biodiversity Research and Development (LI-SIRD), testing improved varieties of paddy rice. Details of the qualities of the new varieties. Qualities preferred by Ihe farmers, and experiences with the participatory plant-breeding program are included.
dc.identifierhttps://hdl.handle.net/10568/81921
dc.identifier.urihttp://hdl.handle.net/123456789/84292
dc.languageen
dc.publisherCGIAR Systemwide Program on Participatory Research and Gender Analysis for Technology Development and Institutional Innovation
dc.rightsOpen Access
dc.sourcePoudel, Chandra Kanta; Dil Bahadur, K.C.; Poudel, Sita. 2001. Role of farmers in the improvement of crops: New species of paddy in Maramche. In: An exchange of experiences from South and South East Asia: Proceedings of the international symposium on Participatory plant breeding and participatory plant genetic resources enhancement, Pokhara, Nepal, 1-5 May 2000. Cali: CGIAR Program for Participatory Research and Gender Analysis: 419-423.
dc.subjectoryza sativa
dc.subjectrice
dc.subjectbiodiversity
dc.subjectcrops
dc.subjectvarieties
dc.subjectselection
dc.subjectbreeding
dc.titleRole of farmers in the improvement of crops: New species of paddy in Maramche
dc.typeBook Chapter

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