2022 Global food report on food crises: Joint analysis for better decisions: Mid-year update: In brief

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dc.creatorFood Security Information Network
dc.creatorVos, Rob
dc.creatorRice, Brendan
dc.creatorMinot, Nicholas
dc.date2022-09-12
dc.date2024-04-12T13:37:30Z
dc.date2024-04-12T13:37:30Z
dc.date.accessioned2026-06-27T15:15:11Z
dc.descriptionBy mid-2022, the magnitude and severity of acute food insecurity in countries with available data reached alarming levels, but data gaps continued to obscure the full picture. In 2021, the population in the three highest phases of acute food insecurity was the largest in the six-year history of the GRFC. By September 2022, these numbers increased again to 201.4– 205.1 million people, making 2022 the fourth consecutive year of rising levels of acute hunger. The number of acutely food-insecure people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent is actually higher than this estimate, but data gaps continue to limit reporting of timely, comparable and consensual data. Data was missing for 2022 in eight countries/territories, including Bangladesh (Cox’s Bazar), Palestine and the Syrian Arab Republic. Were the 2021 figures for these eight countries/territories included, 17.3 million people would be added to the total number in Crisis or worse (IPC/CH Phase 3 or above) or equivalent.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/141233
dc.identifier.urihttp://hdl.handle.net/123456789/98934
dc.languageen
dc.publisherFood and Agriculture Organization of the United Nations
dc.publisherInternational Food Policy Research Institute
dc.publisherWorld Food Programme
dc.relationhttps://www.wfp.org/publications/global-report-food-crises-2022
dc.relationhttps://www.fao.org/documents/card/en/c/cb9997en/
dc.rightsOpen Access
dc.sourceFood Security Information Network (FSIN). 2022. 2022 Global report on food crises: Joint analysis for better decisions. Mid-year update: In brief. Rome, Italy; and Washington, DC. Food and Agriculture Organization (FAO); World Food Programme (WFP); and International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/141233
dc.subjecteconomic shock
dc.subjectcovid-19
dc.subjecthunger
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectweather
dc.subjectfood insecurity
dc.subjectresilience
dc.title2022 Global food report on food crises: Joint analysis for better decisions: Mid-year update: In brief
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)