Agronomic and Economic Performance of Soybean as an Entry Crop to an Organic Cropping System following Conventional Corn, Spring Barley, or Soybean

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dc.creatorCox, William
dc.creatorHanchar, John
dc.date2017-04-01T19:46:46Z
dc.date.accessioned2026-07-09T10:29:36Z
dc.identifierdoi:10.22004/ag.econ.235318
dc.identifierhttps://ageconsearch.umn.edu/record/235318/files/16_01_14_08_05_44_39__128_84_16_12_0%20_10_.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/235318
dc.identifier.urihttp://hdl.handle.net/123456789/619249
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/235318
dc.titleAgronomic and Economic Performance of Soybean as an Entry Crop to an Organic Cropping System following Conventional Corn, Spring Barley, or Soybean
dc.typeText

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