Biofuels and developing economies: Is the timing right?

dc.creatorMsangi, Siwa
dc.creatorEvans, Martin
dc.date2013-07
dc.date2024-10-01T13:55:12Z
dc.date2024-10-01T13:55:12Z
dc.date.accessioned2026-06-27T15:06:03Z
dc.descriptionIn this article, we discuss some key aspects of biofuel production in developing countries, and where constraints and tradeoffs are likely to occur. We use the example of two countries, Senegal and India, to highlight some of the issues of cost competitiveness, problems with ensuring stable supply of feedstock as well as critical missing links in the biofuels value chain that pose problems to scaling up national programs in these countries. We discuss the particularly problematic nature of jatropha, as a biodiesel feedstock, and underline some helpful guiding principles that can help country‐level policy. We point to an underlying “duality” between a well‐functioning food system and favorable conditions for agribusiness enterprises, such as biofuels, and the relevance it has to achieving food security goals.
dc.identifierhttps://hdl.handle.net/10568/152797
dc.identifier.urihttp://hdl.handle.net/123456789/94535
dc.languageen
dc.publisherWiley
dc.rightsLimited Access
dc.sourceMsangi, Siwa; and Evans, Martin. 2013. Biofuels and developing economies: Is the timing right? Agricultural Economics 44(4-5): 501-510. https://doi.org/10.1111/agec.12033
dc.subjectbiofuels
dc.subjecteconomic development
dc.subjectfood security
dc.titleBiofuels and developing economies: Is the timing right?
dc.typeJournal Article

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