The Effects of a "Fat Tax" on the Nutrient Intake of French Households
| dc.creator | Allais, Olivier | |
| dc.creator | Bertail, Patrice | |
| dc.creator | Nichele, Veronique | |
| dc.date | 2017-04-01T13:50:54Z | |
| dc.date.accessioned | 2026-07-09T04:34:36Z | |
| dc.description | This article assesses the effects of a "fat tax" on the nutrient intake of French households across different income groups using a method that estimates the nutrient elasticities of French households. We estimate a complete demand system by aggregating an individual demand system over cohorts. The use of a cohort model is justified by the incompleteness of our data. We find that a "fat tax" would have ambiguous and extremely small effects on the nutrient intake of French households, and its associated economic welfare costs would be similarly weak. | |
| dc.identifier | doi:10.22004/ag.econ.43967 | |
| dc.identifier | https://ageconsearch.umn.edu/record/43967/files/299.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/43967 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/551911 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/43967 | |
| dc.title | The Effects of a "Fat Tax" on the Nutrient Intake of French Households | |
| dc.type | Text |
