Developing field epidemiology training for veterinarians

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dc.creatorFAO
dc.date2023-04-27T12:56:26Z
dc.date2023-04-27T12:56:26Z
dc.date2021
dc.date2021-12-29T15:42:45.0000000Z
dc.date.accessioned2026-06-28T00:06:17Z
dc.descriptionEpidemiology workforce capacity development is a key part of strengthening Animal Health Systems. The aim of a field epidemiology training programme is to improve the institutional capacity to detect, prevent, control, and manage animal diseases that negatively impact animal and human health, farmers’ livelihoods, food security, and trade. These guidelines provide an eight-step approach to develop competency based training programmes, from assessment of the needs and readiness of a country or region, to developing, planning, implementing, and monitoring and assessment of the impact of field epidemiology training programs. A set of core competencies developed by a participative and inclusive process, for frontline and intermediate levels, are provided to guide the development of curriculum and strategic plans to better achieve field epidemiology training programme sustainability. These guidelines should assist in addressing the veterinary services and animal health systems’ needs and priorities including field epidemiology workforce capacity development.
dc.format64 p.
dc.formatapplication/pdf
dc.identifier978-92-5-135279-3
dc.identifier1810-0708
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb7545en
dc.identifierhttp://www.fao.org/3/cb7545en/cb7545en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/299977
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Animal Production and Health Guidelines
dc.relation27
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleDeveloping field epidemiology training for veterinarians
dc.titleTechnical guidelines and core competencies
dc.typeBook (series)

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