Regional Standards for Phytosanitary Measures. Guidelines for the development of heat disinfestation treatments of fruit fly host commodities

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dc.creatorAgriculture Group
dc.date2024-07-26T18:35:23Z
dc.date2024-07-26T18:35:23Z
dc.date2004
dc.date2017-12-05T17:58:38Z
dc.date.accessioned2026-06-27T22:42:45Z
dc.descriptionPhytosanitary measures are often required for imported commodities to prevent the introduction of quarantine pests. Such measures need to be appropriate for a specific commodity and effective against the quarantine pests of that commodity. Among the options available, heat treatment is regarded as one the measures that is environmentally friendly and free from residues. Endorsed by the twenty-third session of the Asia and Pacific Plant Protection Commission (APPPC) held in Kuala Lumpur, Malaysia in August 2003, these guidelines describe methods for identifying and developing appropriate heat disinfestation treatments against quarantine fruit flies in host commodities traded by APPPC member countries. Regional standards for phytosanitary measures are developed and adopted by APPPC as part of the plant protection programme of the Commission's contracting parties to support regional harmonization and facilitate trade of commodities by member countries.
dc.format19
dc.formatapplication/pdf
dc.formattext/html
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ad515e
dc.identifierhttp://www.fao.org/3/a-ad515e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/260721
dc.languageEnglish
dc.relationRAP Publication
dc.relation1020-6221|1014-2789|18194591|0428-9560
dc.rightsFAO
dc.titleRegional Standards for Phytosanitary Measures. Guidelines for the development of heat disinfestation treatments of fruit fly host commodities
dc.titleRegional Standards for Phytosanitary Measures. Guidelines for the development of heat disinfestation treatments of fruit fly host commodities
dc.typeBook (stand-alone)

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