Assessing Consumers' Cognitive, Affective and Normative Associations on Willingness-to-pay for Domestic Foods
| dc.creator | Bolliger, Conradin | |
| dc.date | 2017-04-01T20:00:16Z | |
| dc.date.accessioned | 2026-07-09T05:44:11Z | |
| dc.identifier | doi:10.22004/ag.econ.114259 | |
| dc.identifier | https://ageconsearch.umn.edu/record/114259/files/Bolliger_Conradin_670.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/114259 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/567689 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/114259 | |
| dc.title | Assessing Consumers' Cognitive, Affective and Normative Associations on Willingness-to-pay for Domestic Foods | |
| dc.type | Text |
