Nutrition in Ethiopia: An emerging success story?

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dc.creatorHeadey, Derek D.
dc.date2015-06-30
dc.date2024-08-01T02:50:14Z
dc.date2024-08-01T02:50:14Z
dc.date.accessioned2026-06-27T15:40:10Z
dc.descriptionResearch does not always provide the results that we expect. At the recent conference on improving nutrition in Ethiopia, Together for Nutrition 2015, we learnt about the rapid progress in Ethiopia in child nutritional outcomes that are linked to improved birth size and, hence, improved maternal health. However, most of the improvement in maternal health seems related to better sanitation, rather than to diet, care, or health factors.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/149921
dc.identifier.urihttp://hdl.handle.net/123456789/111172
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceHeadey, Derek D. 2015. Nutrition in Ethiopia: An emerging success story? ESSP II Research Note 40. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149921
dc.subjectmaternal and child health
dc.subjectundernutrition
dc.subjecthealth
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectchildren
dc.subjectdiet
dc.titleNutrition in Ethiopia: An emerging success story?
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)