ELECTRONIC TECHNOLOGY: NEW OPPORTUNITIES AND NEW DEMANDS FOR RETAIL FOOD STORES

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dc.creatorKinsey, Jean D.
dc.date2017-04-01T17:40:21Z
dc.date.accessioned2026-07-09T03:58:26Z
dc.identifierdoi:10.22004/ag.econ.27432
dc.identifierhttps://ageconsearch.umn.edu/record/27432/files/31010050.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27432
dc.identifier.urihttp://hdl.handle.net/123456789/542846
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27432
dc.titleELECTRONIC TECHNOLOGY: NEW OPPORTUNITIES AND NEW DEMANDS FOR RETAIL FOOD STORES
dc.typeText

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