Global and regional health effects of future food production under climate change: A modelling study
| dc.creator | Springmann, Marco | |
| dc.creator | Mason-D'Croz, Daniel | |
| dc.creator | Robinson, Sherman | |
| dc.creator | Garnett, Tara | |
| dc.creator | Godfray, H. Charles J. | |
| dc.creator | Gollin, Douglas | |
| dc.creator | Rayner, Mike | |
| dc.creator | Ballon, Paola | |
| dc.creator | Scarborough, Peter | |
| dc.date | 2016-05 | |
| dc.date | 2017-12-31T15:46:08Z | |
| dc.date | 2017-12-31T15:46:08Z | |
| dc.date.accessioned | 2026-06-27T15:25:25Z | |
| dc.format | application/pdf | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/89896 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/103935 | |
| dc.language | en | |
| dc.publisher | Elsevier | |
| dc.relation | https://hdl.handle.net/10568/150391 | |
| dc.relation | https://doi.org/10.1136/jech-2015-206256.157 | |
| dc.rights | Limited Access | |
| dc.source | Springmann M, Mason-D’Croz D, Robinson S, Garnett T, Godfray HCJ, Gollin D, Rayner M, Ballon P, Scarborough P. 2016. Global and regional health effects of future food production under climate change: A modelling study. The Lancet 387(10031): 1937-1946. https://doi.org/10.1016/s0140-6736(15)01156-3 | |
| dc.subject | climate change | |
| dc.subject | agriculture | |
| dc.subject | food security | |
| dc.subject | resource management | |
| dc.subject | models | |
| dc.subject | technological changes | |
| dc.subject | agricultural production | |
| dc.subject | economic development | |
| dc.subject | commodities | |
| dc.subject | health | |
| dc.subject | malnutrition | |
| dc.subject | nutrition | |
| dc.subject | trade | |
| dc.subject | food supply | |
| dc.subject | mortality | |
| dc.subject | diet | |
| dc.subject | commodity markets | |
| dc.subject | prices | |
| dc.subject | public health | |
| dc.title | Global and regional health effects of future food production under climate change: A modelling study | |
| dc.type | Journal Article |
