Biotech Food Labeling and Consumer Response: An Analysis of the Effects of Voluntary rBGH-labels on the Market for Fluid Milk

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dc.creatorKiesel, Kristin
dc.creatorBuschena, David E.
dc.creatorSmith, Vincent H.
dc.date2017-04-01T20:17:25Z
dc.date.accessioned2026-07-09T04:04:17Z
dc.identifierdoi:10.22004/ag.econ.29207
dc.identifierhttps://ageconsearch.umn.edu/record/29207/files/br020029.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/29207
dc.identifier.urihttp://hdl.handle.net/123456789/544378
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/29207
dc.titleBiotech Food Labeling and Consumer Response: An Analysis of the Effects of Voluntary rBGH-labels on the Market for Fluid Milk
dc.typeText

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