Agrobiodiversity and integrated seed systems to improve smallholder livelihoods

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dc.creatorLópez Noriega, Isabel
dc.creatorOtieno, Gloria Atieno
dc.creatorHalewood, Michael
dc.date2021-07
dc.date2021-07-14T12:14:25Z
dc.date2021-07-14T12:14:25Z
dc.date.accessioned2026-06-27T13:30:06Z
dc.descriptionCrop and tree diversity are essential to agriculture sustainability and food and nutrition security. The diversity of species and varieties that are available for farmers and the ways through which this diversity is made accessible to them depend on seed systems. But what must seed systems be like to enhance agrobiodiversity and smallholders’ livelihoods? Our authors take a look at the strengths and weaknesses of existing seed systems and experiences gained from a ten-year project in five countries on three continents.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/114279
dc.identifier.urihttp://hdl.handle.net/123456789/61371
dc.languageen
dc.rightsOpen Access
dc.sourceLopez Noriega, I.; Otieno, G.; Halewood, M. (2021) Agrobiodiversity and integrated seed systems to improve smallholder livelihoods. Rural21, 55(2) p. 32. ISSN: 1866-8011
dc.subjectagrobiodiversity
dc.subjectseed systems
dc.subjectsmallholders
dc.subjectlivelihoods
dc.subjectagrobiodiversidad
dc.subjectsistemas de semillas
dc.subjectpequeños agricultores
dc.subjectmedios de vida
dc.titleAgrobiodiversity and integrated seed systems to improve smallholder livelihoods
dc.typeJournal Article

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