An FAO e-mail conference on exploring the contribution of small farms to achieving food security and improved nutrition: The moderator’s summary

dc.date2023-04-27T12:05:37Z
dc.date2023-04-27T12:05:37Z
dc.date2016
dc.date2018-01-10T04:43:24.0000000Z
dc.date.accessioned2026-06-28T01:02:14Z
dc.descriptionOn 10-23 October 2016, the Food and Agriculture Organization of the United Nations (FAO) hosted a moderated e-mail conference on "Exploring the contribution of small farms to achieving food security and improved nutrition". This document provides a summary, prepared by the conference moderator, of the main issues discussed by the participants. Before the conference began, participants received the Background Document which, inter alia, described 15 questions to be addressed in the e-mail confere nce, organized under four main themes.
dc.format10p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/BQ691E
dc.identifierhttp://www.fao.org/3/a-bq691e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/325789
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleAn FAO e-mail conference on exploring the contribution of small farms to achieving food security and improved nutrition: The moderator’s summary
dc.titleAn FAO e-mail conference on exploring the contribution of small farms to achieving food security and improved nutrition: The moderator’s summary
dc.typeDocument

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