Crop Substitution and Diversification Strategies : Empirical Evidence from Selected Brazilian Municipalities

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dc.creatorVargas, Marco Antonio
dc.creatorRamos Campos, Renato
dc.date2013-05-29T18:43:04Z
dc.date2013-05-29T18:43:04Z
dc.date2005-03
dc.date.accessioned2026-07-01T01:23:23Z
dc.descriptionThis report looks at crop substitution and diversification strategies adopted in Brazil to foster the transition from tobacco to alternative crops. It analyzes the efforts undertaken in some Brazilian municipalities to support small-scale family farmers in their transition from tobacco to other sustainable livelihoods. This analysis comprises three case studies in selected municipalities in the South region of Brazil: Santa Cruz do Sul, Schroeder and Santa Rosa de Lima. Although all are located in the two main tobacco-producing states, Rio Grande do Sul and Santa Catarina, these municipalities show different degrees of economic dependence on tobacco and differences in their forms of insertion in the tobacco agro-industrial chain in Brazil.
dc.formatapplication/pdf
dc.formattext/plain
dc.identifierhttp://documents.worldbank.org/curated/en/2005/03/5702501/crop-substitution-diversification-strategies-empirical-evidence-selected-brazilian-municipalities
dc.identifierhttps://hdl.handle.net/10986/13648
dc.identifierhttps://doi.org/10.1596/13648
dc.identifier.urihttp://hdl.handle.net/123456789/417649
dc.languageEnglish
dc.languageen_US
dc.publisherWorld Bank, Washington, DC
dc.relationHealth, Nutrition and Population (HNP) discussion paper;
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectADVERTISING
dc.subjectAGRICULTURAL PRODUCTION
dc.subjectAGRICULTURAL PRODUCTS
dc.subjectALTERNATIVE CROPS
dc.subjectBANANAS
dc.subjectBEANS
dc.subjectBURDEN OF DISEASE
dc.subjectCASH CROPS
dc.subjectCORN
dc.subjectCORRUPTION
dc.subjectCROP PRODUCTION
dc.subjectCULTIVATION
dc.subjectDATES
dc.subjectECONOMIC DEVELOPMENT
dc.subjectEMPLOYMENT
dc.subjectEPIDEMIOLOGY
dc.subjectFAMILIES
dc.subjectFAMILY INCOME
dc.subjectFARMERS
dc.subjectFARMING
dc.subjectFERTILIZERS
dc.subjectFLORA
dc.subjectFOOD CROPS
dc.subjectHEALTH RISKS
dc.subjectHERBICIDES
dc.subjectHUMAN DEVELOPMENT
dc.subjectINSECTICIDES
dc.subjectINTERVENTION
dc.subjectLIVESTOCK
dc.subjectMARKETING
dc.subjectMIXED CROPPING
dc.subjectNUTRITION
dc.subjectPARTNERSHIP
dc.subjectPESTICIDES
dc.subjectPREMATURE DEATH
dc.subjectPRODUCTIVITY
dc.subjectPUBLIC POLICIES
dc.subjectRICE
dc.subjectSAFETY
dc.subjectSEEDS
dc.subjectSMOKING
dc.subjectSOCIAL DEVELOPMENT
dc.subjectSOIL DEPLETION
dc.subjectSUSTAINABLE DEVELOPMENT
dc.subjectTOBACCO
dc.subjectTOBACCO CONSUMPTION
dc.subjectTOBACCO CONTROL
dc.subjectTOBACCO INDUSTRY
dc.subjectTOBACCO PRODUCTS
dc.subjectTOBACCO TAXES
dc.subjectTOBACCO USE
dc.subjectVEGETABLES
dc.subjectWORKERS
dc.titleCrop Substitution and Diversification Strategies : Empirical Evidence from Selected Brazilian Municipalities

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