Food Problems and Prospects in Sub-Saharan Africa: The Decade of the 1980's
| dc.creator | Christensen, Cheryl | |
| dc.creator | Dommen, Arthur J. | |
| dc.creator | Horenstein, Nadine R. | |
| dc.creator | Pryor, Shirley | |
| dc.creator | Riley, Peter | |
| dc.creator | Shapouri, Shahla | |
| dc.creator | Steiner, Herbert H. | |
| dc.date | 2017-04-01T14:44:42Z | |
| dc.date.accessioned | 2026-07-09T06:59:29Z | |
| dc.identifier | doi:10.22004/ag.econ.147119 | |
| dc.identifier | https://ageconsearch.umn.edu/record/147119/files/faer166.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/147119 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/583214 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/147119 | |
| dc.title | Food Problems and Prospects in Sub-Saharan Africa: The Decade of the 1980's | |
| dc.type | Text |
