Hydrophobic modification of cashew gum with alkenyl succinic anhydride.

Vista sencilla de ítem
dc.contributorATANU BISWAS, National Center for Agricultural Utilization Research, USDA Agricultural Research Services, 1815 N. University Street, Peoria; H. N. CHENG, Southern Regional Research Center, USDA Agricultural Research Service; SANGHOON KIM, National Center for Agricultural Utilization Research, USDA Agricultural Research Services, 1815 N. University Street, Peoria; CARLUCIO R. ALVES, State University of Ceará, Chemistry Department; ROSELAYNE FERRO FURTADO, CNPAT.
dc.creatorBISWAS, A.
dc.creatorCHENG, H. N.
dc.creatorKIM, S.
dc.creatorALVES, C. R.
dc.creatorFURTADO, R. F.
dc.date2020-06-13T04:03:49Z
dc.date2020-06-13T04:03:49Z
dc.date2020-06-12
dc.date2020
dc.date.accessioned2026-06-30T23:05:00Z
dc.identifierPolymers, v. 12, n. 3, art. no. 514, 2020.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1123268
dc.identifier doi: 10.3390/polym12030514
dc.identifier.urihttp://hdl.handle.net/123456789/373718
dc.languageeng
dc.rightsopenAccess
dc.subjectGoma de caju
dc.subjectModificação hidrofóbica
dc.subjectAnidrido octenilsuccínico
dc.subjectAnidrido tetrapropenilsuccínico
dc.subjectCashew gum
dc.subjectHydrophobic modification
dc.subjectOctenyl succinic anhydride
dc.subjectTetrapropenyl succinic anhydride
dc.subjectAsa
dc.subjectPolissacarídeo
dc.subjectPolysaccharides
dc.titleHydrophobic modification of cashew gum with alkenyl succinic anhydride.
dc.typeArtigo de periódico

Archivos

Colecciones

Embrapa Agroindustria Tropical (CNPAT)