Gender in agriculture and food systems

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dc.creatorQuisumbing, Agnes R.
dc.creatorDoss, Cheryl R.
dc.date2021-12-08
dc.date2024-05-22T12:13:34Z
dc.date2024-05-22T12:13:34Z
dc.date.accessioned2026-06-27T15:37:28Z
dc.identifierhttps://hdl.handle.net/10568/143353
dc.identifier.urihttp://hdl.handle.net/123456789/109772
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceQuisumbing, Agnes R.; and Doss, Cheryl R. 2021. Gender in agriculture and food systems. Handbook of Agricultural Economics 5: 4481-4549. https://www.sciencedirect.com/science/article/abs/pii/S1574007221000098
dc.subjectvalue chains
dc.subjectmodels
dc.subjectgender
dc.subjectwomen's empowerment
dc.subjecthouseholds
dc.subjectagriculture
dc.subjectempowerment
dc.subjectmarkets
dc.subjectsex-disaggregated data
dc.subjectagricultural productivity
dc.subjectfood systems
dc.subjectwomen
dc.titleGender in agriculture and food systems
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)