Understanding vulnerability to food insecurity: Lessons from vulnerable livelihood profiling

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dc.creatorLovendal, Christian Romer
dc.creatorKnowles, Marco
dc.creatorHorii, Naoko
dc.date2017-04-01T17:00:00Z
dc.date.accessioned2026-07-09T03:44:50Z
dc.descriptionThe Food Security and Agricultural Projects Analysis Unit (ESAF) of FAO has undertaken a number of pilot studies to develop a methodology for understanding why certain groups of people are vulnerable to becoming food insecure. The studies use the sustaina
dc.identifierdoi:10.22004/ag.econ.23794
dc.identifierhttps://ageconsearch.umn.edu/record/23794/files/wp040018.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/23794
dc.identifier.urihttp://hdl.handle.net/123456789/539216
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/23794
dc.titleUnderstanding vulnerability to food insecurity: Lessons from vulnerable livelihood profiling
dc.typeText

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University of Minnesota