FROM INDIFFERENCE TO AWARENESS

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dc.coverageSyrian Arab Republic
dc.creatorGianluca Serra, Douglas Williamson and Caterina batello;Plant Production and Protection Division
dc.date2024-12-28T15:55:27Z
dc.date2024-12-28T15:55:27Z
dc.date2003
dc.date2019-05-30T15:47:36Z
dc.date.accessioned2026-06-27T21:14:19Z
dc.descriptiongricultural biodiversity in FAO FAO’s goal is to alleviate poverty and hunger by promoting sustainable agricultural development, improved nutrition and food security – the access of all people at all times to the food they need for an active and healthy life. The importance of biological diversity for food security and sustainable agriculture has been recognized by FAO and the Organization is working to promote its conservation and sustainable use in an agricultural context.
dc.format58
dc.formattext/html
dc.identifier9251050546
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/y5097e
dc.identifierhttp://www.fao.org/3/y5097e/y5097e00.HTM
dc.identifier.urihttp://hdl.handle.net/123456789/217349
dc.languageEnglish
dc.rightsFAO
dc.titleFROM INDIFFERENCE TO AWARENESS
dc.titleFROM INDIFFERENCE TO AWARENESS
dc.titleEncountering Biodiversity in the Semi-Arid rangelands of the Syrian Arab Republic
dc.typeBook (stand-alone)

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