A manual for the processing of agar from Gracilaria

dc.coveragePhilippines
dc.creatorSantos, G.A.;Fishery and Aquaculture Economics and Policy Division
dc.date2024-08-01T06:21:02Z
dc.date2024-08-01T06:21:02Z
dc.date1990
dc.date2020-11-20T08:12:22Z
dc.date.accessioned2026-06-28T01:24:38Z
dc.format37
dc.formatapplication/pdf
dc.formattext/html
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ag156e
dc.identifierhttp://www.fao.org/3/a-ag156e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/335732
dc.languageEnglish
dc.rightsFAO
dc.titleA manual for the processing of agar from Gracilaria
dc.titleA manual for the processing of agar from Gracilaria
dc.typeProject

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