Linking poor livestock keepers to markets

dc.creatorBaltenweck, Isabelle
dc.date2014-11-17
dc.date2014-11-25T11:37:16Z
dc.date2014-11-25T11:37:16Z
dc.date.accessioned2026-06-27T17:02:20Z
dc.descriptionThe growing global demand for animal products also offers poor livestock keepers the opportunity to switch from the subsistence to the market economy. Our author gives an account of three approaches in the meat and dairy sector in Africa and Asia with their respective potentials and limitations – and also warns against possible negative effects.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/51632
dc.identifier.urihttp://hdl.handle.net/123456789/140429
dc.languageen
dc.rightsOpen Access
dc.sourceBaltenweck, I. 2014. Linking poor livestock keepers to markets. Rural21 48(4):22-24 .
dc.subjectmarketing
dc.subjectlivestock
dc.titleLinking poor livestock keepers to markets
dc.typeJournal Article

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