Factors Affecting Wheat Proteins Premiums
| dc.creator | Parcell, Joseph L. | |
| dc.creator | Stiegert, Kyle W. | |
| dc.date | 2017-04-01T13:47:19Z | |
| dc.date.accessioned | 2026-07-09T05:17:51Z | |
| dc.identifier | doi:10.22004/ag.econ.92887 | |
| dc.identifier | https://ageconsearch.umn.edu/record/92887/files/aewp2003-6.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/92887 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/561709 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/92887 | |
| dc.title | Factors Affecting Wheat Proteins Premiums | |
| dc.type | Text |
