Remote sensing and ground techniques, applied to the characterization of a new viticultural region at Pinto Bandeira, Brazil.

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dc.contributorANDRÉ LUIS SILVA COUTINHO, UFRGS; JORGE RICARDO DUCATI, UFRGS; ROSEMARY HOFF, CNPUV.
dc.creatorCOUTINHO, A. L. S.
dc.creatorDUCATI, J. R.
dc.creatorHOFF, R.
dc.date2019-10-16T00:37:52Z
dc.date2019-10-16T00:37:52Z
dc.date2010-02-03
dc.date2008
dc.date2019-10-16T00:37:52Z
dc.date.accessioned2026-07-07T11:27:12Z
dc.descriptionThe region of viticultural production near Pinto Bandeira, Brazil, is being studied to define typical characterístics of wines locally produced.
dc.formatNão paginado.
dc.identifierIn: CONGRÈS INTERNATIONAL DES TERROIRS VITICOLES, 7., 2008, Nyon, Suisse. Comptes rendus... Pully, Suisse: Agroscope Changins Wädenswill, 2008.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/656661
dc.identifier.urihttp://hdl.handle.net/123456789/508420
dc.languageeng
dc.rightsopenAccess
dc.subjectCaracterização
dc.subjectPinto Bandeira
dc.subjectIndicação geográfica
dc.subjectRadiometria
dc.subjectRio Grande do Sul
dc.subjectSensoriamento remoto
dc.subjectViticultura
dc.subjectUva
dc.subjectSolo
dc.titleRemote sensing and ground techniques, applied to the characterization of a new viticultural region at Pinto Bandeira, Brazil.
dc.typeArtigo em anais e proceedings

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