On the front line: Community nutrition programming

dc.creatorGillespie, Stuart
dc.creatorHodge, Judith
dc.date2016-06-15
dc.date2024-06-21T09:23:47Z
dc.date2024-06-21T09:23:47Z
dc.date.accessioned2026-06-27T15:46:53Z
dc.descriptionWhatever advances have been made in terms of technologies, interventions, and their delivery platforms in recent decades, it is households and communities that remain on the front lines in combating malnutrition. During the past half century, several significant attempts have been made to initiate and implement community-based nutrition programs. This chapter assesses the evolution and performance of
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/148078
dc.identifier.urihttp://hdl.handle.net/123456789/114440
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896295889
dc.rightsOpen Access
dc.sourceGillespie, Stuart and Hodge, Judith. 2016. On the front line: Community nutrition programming. In Nourishing millions: Stories of change in nutrition. Gillespie, Stuart; Hodge, Judith; Yosef, Sivan; and Pandya-Lorch, Rajul (Eds.) Ch. 2 Pp. 17-26. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896295889_02.
dc.subjectmaternal and child health
dc.subjecteducation
dc.subjectinfants
dc.subjecthealth
dc.subjectnutrition policies
dc.subjectagricultural policies
dc.subjectagricultural research
dc.subjectsocial protection
dc.subjectwater
dc.subjectstunting
dc.subjectagriculture
dc.subjectmicronutrient deficiencies
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjecttrace elements
dc.subjectinfant feeding
dc.subjectdeveloping countries
dc.subjectchildren
dc.subjecthygiene
dc.subjectsocial safety nets
dc.subjectresilience
dc.subjectobesity
dc.subjectwasting disease
dc.titleOn the front line: Community nutrition programming
dc.typeBook Chapter

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