Economic guidelines for strategic planning of tsetse and trypanosomiasis control in West Africa

dc.creatorFAO
dc.date2023-10-11T07:01:33Z
dc.date2023-10-11T07:01:33Z
dc.date2003
dc.date2019-02-25T13:21:12.0000000Z
dc.date.accessioned2026-06-27T23:16:30Z
dc.descriptionThe presence of tsetse and trypanosomiasis (T&T) in vast areas of sub-Saharan Africa is a major constraint to livestock-agricultural development. However, the impact of the disease varies with and between countries, regions and agro-ecological zones. Therefore, prior to any intervention it is essential to evaluate the profitability of different approaches towards controlling the vector and/or the disease in each individual project or zone. This ensures that a project is assessed on its own merit s and not merely on its possible technical contribution to a potential continent-wide programme.
dc.format89
dc.formatapplication/pdf
dc.identifier9251050066
dc.identifier1020-7163
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/Y4972E
dc.identifierhttp://www.fao.org/3/Y4972E/y4972e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/276791
dc.languageEnglish
dc.publisherFAO ;
dc.relationPAAT Technical and Scientific Series
dc.relation5
dc.rightsFAO
dc.titleEconomic guidelines for strategic planning of tsetse and trypanosomiasis control in West Africa
dc.titleEconomic guidelines for strategic planning of tsetse and trypanosomiasis control in West Africa
dc.typeBook (series)

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