Innovative processing of cassava peels to livestock feeds—A collaborative project by ILRI, IITA and CIP

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dc.creatorSamireddypalle, A.
dc.creatorKulakow, Peter A.
dc.creatorThiele, Graham
dc.creatorOkike, T.
dc.creatorBlümmel, Michael
dc.date2015-12-01
dc.date2015-12-10T20:43:27Z
dc.date2015-12-10T20:43:27Z
dc.date.accessioned2026-06-27T16:35:28Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/69188
dc.identifier.urihttp://hdl.handle.net/123456789/127469
dc.languageen
dc.languagees
dc.languagede
dc.languagefr
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceSamireddypalle, A., Kulakow, P., Thiele, G., Okike, T. and Blümmel, M. 2015. Innovative processing of cassava peels to livestock feeds—A collaborative project by ILRI, IITA and CIP. Presented at the Global Forum for Innovations in Agriculture (Africa), Durban, South Africa, 1-2 December 2015. Nairobi, Kenya: ILRI.
dc.subjectcrops
dc.subjectanimal feeding
dc.titleInnovative processing of cassava peels to livestock feeds—A collaborative project by ILRI, IITA and CIP
dc.typePresentation

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Instituto Internacional de Investigaciones Pecuarias (ILRI)