Are food certification costs misestimated? Exporter-perspective on the European standard

dc.creatorRagasa, Catherine
dc.creatorThornsbury, Suzanne
dc.creatorJoshi, Satish
dc.date2011-09
dc.date2024-10-01T13:55:08Z
dc.date2024-10-01T13:55:08Z
dc.date.accessioned2026-06-27T15:40:03Z
dc.identifierhttps://hdl.handle.net/10568/152725
dc.identifier.urihttp://hdl.handle.net/123456789/111111
dc.languageen
dc.publisherWiley
dc.rightsLimited Access
dc.sourceRagasa, Catherine; Thornsbury, Suzanne; Joshi, Satish. 2011. Are food certification costs misestimated? Exporter-perspective on the European standard. Journal of Agricultural Economics 62(3): 669-689. https://doi.org/10.1111/j.1477-9552.2011.00307.x
dc.subjectcost analysis
dc.subjecteconometric models
dc.subjectfood safety
dc.subjecthaccp
dc.subjectseafoods
dc.titleAre food certification costs misestimated? Exporter-perspective on the European standard
dc.typeJournal Article

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