ENERGY REQUIREMENTS IN FOOD MARKETING

dc.creatorDavis, James A.
dc.date2017-04-01T13:44:44Z
dc.date.accessioned2026-07-09T03:56:58Z
dc.descriptionEnergy needs of the various sectors of the food industry are outlined. Also, potential problems in meeting these needs are discussed.
dc.identifierdoi:10.22004/ag.econ.27036
dc.identifierhttps://ageconsearch.umn.edu/record/27036/files/05020023.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27036
dc.identifier.urihttp://hdl.handle.net/123456789/542450
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27036
dc.titleENERGY REQUIREMENTS IN FOOD MARKETING
dc.typeText

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