Rich consumers and poor producers: Quality and rent distribution in global value chains

dc.creatorSwinnen, Johan
dc.creatorVandeplas, Anneleen
dc.date2009
dc.date2024-11-21T10:02:42Z
dc.date2024-11-21T10:02:42Z
dc.date.accessioned2026-06-27T15:02:03Z
dc.descriptionIn recent years, quality standards have become crucial for developing countries’ agricultural production systems in gaining access to high-value markets abroad or at home. High-value supply chains offer opportunities for high profits, but in order to comply with the required standards, suppliers in developing countries often need extensive support from agrifood companies. We use a theoretical model to investigate under which conditions such synergies between suppliers and agrifood companies are sustainable, and how created rents are distributed, in a context of factor market imperfections and weak contract enforcement. We also derive the implications of development.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/162380
dc.identifier.urihttp://hdl.handle.net/123456789/92675
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceSwinnen, Johan; and Vandeplas, Anneleen. 2009. Rich consumers and poor producers: Quality and rent distribution in global value chains. IFPRI Discussion Paper 932. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/162380
dc.subjectcontract farming
dc.subjectenforcement
dc.subjectdevelopment
dc.subjecthigh-value agricultural products
dc.subjectglobalization
dc.subjectmarkets
dc.titleRich consumers and poor producers: Quality and rent distribution in global value chains
dc.typeWorking Paper

Archivos