Regional experiences: What have we learned?

dc.creatorOtsuka, Keijiro
dc.creatorFan, Shenggen
dc.date2021-02-01
dc.date2024-05-22T12:10:18Z
dc.date2024-05-22T12:10:18Z
dc.date.accessioned2026-06-27T15:30:41Z
dc.descriptionThe five chapters on regional issues in agricultural development provide an overview of the various regional experiences and the transformation of agrifood systems. In these chapters, as well as in Chapter 1, the validity of the Hayami-Ruttan induced innovation hypothesis (Hayami and Ruttan 1985) was graphically examined, particularly by looking at growth paths of land and labor productivities in various countries and across major regions. Also examined were emerging trends of agricultural transformation in these regions. This chapter summarizes regional experiences in productivity growth and agricultural transformation.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/142313
dc.identifier.urihttp://hdl.handle.net/123456789/106523
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896293830
dc.relationhttps://doi.org/10.2499/9780896293854
dc.rightsOpen Access
dc.sourceOtsuka, Keijiro; and Fan, Shenggen. 2021. Regional experiences: What have we learned? In Agricultural development: New perspectives in a changing world, eds. Keijiro Otsuka and Shenggen Fan. Part Two: Regional Issues in Agricultural Development, Chapter 8, Pp. 277-284. Washington, DC: International Food Policy Research Institute (IFPRI). Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896293830_08.
dc.subjectagriculture
dc.subjectproductivity
dc.subjectagricultural development
dc.titleRegional experiences: What have we learned?
dc.typeBook Chapter

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