NUS: le monde gagne à manger local, Burkina Faso

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dc.creatorBorelli, Teresa
dc.creatorGrazioli, Francesca
dc.creatorFalcis, Eleonora de
dc.creatorNaino Jika, Abdel Kader
dc.creatorOtieno, Gloria Atieno
dc.date2022-09-20
dc.date2023-01-20T13:40:35Z
dc.date2023-01-20T13:40:35Z
dc.date.accessioned2026-06-27T13:24:29Z
dc.descriptionWithin the EU-funded SUSTLIVES project, this easy to read poster provides information on target neglected and underutilized species in Burkina Faso as well as information on their importance for nutrition, climate resilience and livelihoods.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/127691
dc.identifier.urihttp://hdl.handle.net/123456789/58443
dc.languagefr
dc.rightsOpen Access
dc.sourceBorelli, T.; Grazioli, F.; De Falcis, E.; Naino Jika, A.K.; Otieno, G. (2022) NUS: le monde gagne à manger local, Burkina Faso. 1 p.
dc.subjectagrobiodiversity
dc.subjectclimate change adaptation
dc.subjectlivelihood diversification
dc.subjectagrobiodiversidad
dc.subjectadaptación
dc.subjectdiversificación-diversificación de la producción
dc.titleNUS: le monde gagne à manger local, Burkina Faso
dc.typePoster

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