Impacts of COVID-19 on global poverty and food security: What more do we know now?

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dc.creatorLaborde Debucquet, David
dc.creatorMartin, Will
dc.creatorVos, Rob
dc.date2022-03-07
dc.date2024-04-12T13:37:53Z
dc.date2024-04-12T13:37:53Z
dc.date.accessioned2026-06-27T14:58:26Z
dc.descriptionThe death toll of the COVID-19 pandemic reached near 6 million by early February 2022, two years into the pandemic. With waves of coronavirus variants still raging and the risk of new variants emerging, the human toll will undoubtedly rise further. The socioeconomic impacts of the pandemic are believed to be vast. Yet we still know very little about the true economic costs and the full impacts on poverty, food security, educational attainment, and other social outcomes, and much less about the potentially lasting effects and setbacks to human development.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/141418
dc.identifier.urihttp://hdl.handle.net/123456789/90887
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896294226
dc.relationhttps://www.ifpri.org/interactive/covid2022
dc.rightsOpen Access
dc.sourceLaborde Debucquet, David; Martin, Will; and Vos, Rob. 2022. Impacts of COVID-19 on global poverty and food security: What more do we know now? In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part One: Food Security & Poverty, Chapter 3, Pp. 30-36. https://doi.org/10.2499/9780896294226_03.
dc.subjecteconomic development
dc.subjectcovid-19
dc.subjectmalnutrition
dc.subjectfood security
dc.subjectpoverty
dc.titleImpacts of COVID-19 on global poverty and food security: What more do we know now?
dc.typeBook Chapter

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