European Price Report - Issue 07/2023 July 2023
| dc.creator | FAO; | |
| dc.date | 2023-10-12T12:24:44Z | |
| dc.date | 2023-10-12T12:24:44Z | |
| dc.date | 2023 | |
| dc.date | 2023-07-28T14:05:13.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:38:20Z | |
| dc.description | In this issue of the European Fish Price Report, the general tendency of lower prices continued. Only 19 percent of the covered prices increased, while 35 percent went down, while the remainder stayed stable. Lower prices were generally experienced for smaller specimens, while larger sizes were sold at the same price as last month or at higher prices. Larger fish and shellfish are mainly going to the restaurant trade, which is experiencing a boom this year, with all COVID-19 restrictions abolished and tourism picking up all over the European continent. | |
| dc.format | 25 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc7216en | |
| dc.identifier | http://www.fao.org/3/cc7216en/cc7216en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/287180 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | GLOBEFISH European Price Report | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | European Price Report - Issue 07/2023 July 2023 | |
| dc.type | Document |