Food Outlook No. 5
| dc.creator | FAO | |
| dc.date | 2024-11-14T17:01:14Z | |
| dc.date | 2024-11-14T17:01:14Z | |
| dc.date | 2002 | |
| dc.date.accessioned | 2026-06-27T20:35:25Z | |
| dc.format | application/pdf | |
| dc.identifier | 0251-1959 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/y8243e | |
| dc.identifier | https://www.fao.org/3/y8243e/y8243e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/198676 | |
| dc.language | English | |
| dc.relation | Food Outlook | |
| dc.relation | No. 5, December 2002 | |
| dc.title | Food Outlook No. 5 | |
| dc.type | Book (series) |
