Pesticide residues in food 1997 - Evaluations 1997 - Part I - Residues

dc.creatorFAO
dc.date2023-04-27T13:30:10Z
dc.date2023-04-27T13:30:10Z
dc.date1998
dc.date2022-12-05T21:52:45.0000000Z
dc.date.accessioned2026-06-27T23:47:36Z
dc.descriptionA Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (JMPR) was held at the International Agency for Research on Cancer in Lyon, France, from 22 September to 1 October 1997. The FAO Panel of Experts had met in preparatory sessions from 17 to 21 September.
dc.format884 p.
dc.formatapplication/pdf
dc.identifier2070-2515
dc.identifier0259-2517
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB2747EN
dc.identifierhttp://www.fao.org/3/cb2747en/cb2747en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/291555
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Plant Production and Protection Paper Series
dc.relation146
dc.rightsFAO
dc.titlePesticide residues in food 1997 - Evaluations 1997 - Part I - Residues
dc.titleJoint FAO/WHO Meeting on Pesticide Residues
dc.typeBook (series)

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