Creation of a micro value-chain for a local variety of rye, the "Iermana"
| dc.coverage | World | |
| dc.date | 2023-04-27T13:19:41Z | |
| dc.date | 2023-04-27T13:19:41Z | |
| dc.date | 2019 | |
| dc.date | 2020-03-09T13:24:16.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:21:00Z | |
| dc.format | 6p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ca8108en | |
| dc.identifier | http://www.fao.org/3/ca8108en/ca8108en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/278921 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Creation of a micro value-chain for a local variety of rye, the "Iermana" | |
| dc.type | Document |