Why bees matter

dc.creatorFAO
dc.date2023-04-27T12:58:08Z
dc.date2023-04-27T12:58:08Z
dc.date2018
dc.date2019-05-03T13:30:22.0000000Z
dc.date.accessioned2026-06-27T21:53:11Z
dc.descriptionFor centuries bees, busy as they are known to be, have benefited people, plants and the planet. But did you know that bees are not the only ones that sustain life on earth? By carrying pollen from one flower to another, bees, butterflies, birds, bats and other pollinators facilitate and improve food production, thus contributing to food security and nutrition. Pollination also has a positive impact on the environment in general, helping to maintain biodiversity and the vibrant ecosystems upon which agriculture depends. To encourage pollinator-friendly practices in agricultural management and stop the decline of pollinator populations, FAO carries out various activities. Every year on 20 May, World Bee Day offers an opportunity for all of us to pay tribute to pollinators.
dc.format16 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I9527EN
dc.identifierhttp://www.fao.org/3/i9527en/i9527en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/236867
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleWhy bees matter
dc.titleThe importance of bees and other pollinators for food and agriculture
dc.typeBrochure, flyer, fact-sheet

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