Consumption Patterns of Livestock Products in Ethiopia: Elasticity Estimates Using HICES (2004/05) Data

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dc.creatorTafere, Kibrom
dc.creatorWorku, Ibrahim
dc.date2012
dc.date2024-10-01T13:58:03Z
dc.date2024-10-01T13:58:03Z
dc.date.accessioned2026-06-27T15:08:31Z
dc.descriptionEthiopia is known to have one of the largest livestock populations in the world. Yet the overall contribution of livestock products to households’ daily consumption is very limited. The average per capita annual consumption of meat and dairy products are just 4.6 kg and 16.7 kg, respectively. Given recent growth in income, there is potential for growth in the demand for livestock products. This study attempts to estimate elasticities of livestock products. We use the Household Income, Consumption, and Expenditure Survey (HICES), the Welfare Monitoring Survey (WMS), and Retail Prices of Goods and Services of 2004/05 data sets of the Ethiopian Central Statistical Agency (CSA).
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/153861
dc.identifier.urihttp://hdl.handle.net/123456789/95778
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.publisherEthiopian Development Research Institute
dc.rightsOpen Access
dc.sourceTafere, Kibrom; Worku, Ibrahim 2012. Consumption Patterns of Livestock Products in Ethiopia: Elasticity Estimates Using HICES (2004/05) Data. https://hdl.handle.net/10568/153861
dc.subjectconsumption functions
dc.subjectelasticities of demand
dc.subjectlivestock
dc.subjectlivestock products
dc.titleConsumption Patterns of Livestock Products in Ethiopia: Elasticity Estimates Using HICES (2004/05) Data
dc.typeWorking Paper

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)