Reduction of copper phytotoxicity by liming: a study of the root anatomy of young vines (Vitis labrusca L.).

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dc.contributorGEORGE WELLINGTON BASTOS DE MELO, CNPUV.
dc.creatorAMBROSINI, V. G.
dc.creatorROSA, D. J.
dc.creatorPRADO, J. P. C.
dc.creatorBORGHEZAN, M.
dc.creatorMELO, G. W. B. de
dc.creatorSOARES, C. R. F. de S.
dc.creatorCOMIN, J. J.
dc.creatorSIMÃO, D. G.
dc.creatorBRUNETTO, G.
dc.date2015-09-08T11:11:11Z
dc.date2015-09-08T11:11:11Z
dc.date2015-09-08
dc.date2015
dc.date2015-12-16T11:11:11Z
dc.date.accessioned2026-07-07T11:22:43Z
dc.identifierPlant Physiology & Biochemistry: Paris, França, v. 96, p. 270-280, Nov. 2015.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1023385
dc.identifier.urihttp://hdl.handle.net/123456789/505553
dc.languagepor
dc.rightsopenAccess
dc.subjectRoot structure
dc.subjectHeavy metal
dc.subjectMudas de videira
dc.subjectToxidade
dc.subjectEstrutura de raiz
dc.subjectVideira
dc.subjectGrapevine seedlings
dc.subjectLime
dc.subjectLima
dc.subjectMetal Pesado
dc.subjectToxicity
dc.titleReduction of copper phytotoxicity by liming: a study of the root anatomy of young vines (Vitis labrusca L.).
dc.typeArtigo de periódico

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