Sources of agricultural productivity growth and stagnation in sub-Saharan Africa

dc.creatorFrisvold, George
dc.creatorIngram, Kevin
dc.date2017-04-01T19:42:53Z
dc.date.accessioned2026-07-09T08:09:30Z
dc.descriptionThis paper examines sources of agricultural growth in sub-Saharan Africa. Growth in the stock of traditional inputs (land, labor, livestock) remains the dominant source of output growth. Growth in modern input use was of secondary importance, but still accounted for a 0.2-0.4% annual growth rate in three of four sub-regions. Econometric results support earlier studies that suggest that land abundance may be a constraint on land productivity growth. Growth in agricultural exports and historic calorie availability had positive impacts on productivity. These latter results suggest that positive feedback effects exist between export performance and food security on one hand and agricultural productivity on the other.
dc.identifierdoi:10.22004/ag.econ.173686
dc.identifierhttps://ageconsearch.umn.edu/record/173686/files/agec1995-1996v013i001a005.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/173686
dc.identifier.urihttp://hdl.handle.net/123456789/596163
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/173686
dc.titleSources of agricultural productivity growth and stagnation in sub-Saharan Africa
dc.typeText

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