FAO/INFOODS food composition database for biodiversity - version 4.0 (BioFoodComp4.0)

dc.creator	Nutrition and Food Systems Division
dc.date	2023-04-27T11:17:58Z
dc.date	2023-04-27T11:17:58Z
dc.date	2017
dc.date	2017-06-05T13:46:07.0000000Z
dc.date.accessioned	2026-06-27T21:03:02Z
dc.description	The Biodiversity Database is a global repository of analytical data on food biodiversity of acceptable data quality. It is hoped that in the future, more and better data will be available in order to further develop the Biodiversity Database and provide this essential tool for the investigation and promotion of the sustainable use of food biodiversity and for mainstreaming food biodiversity into nutrition projects, programmes and interventions. The Pdf file represents the user guide and the Exce l file contains the related data.
dc.format	40 p.
dc.format	application/pdf
dc.identifier	978-92-5-109790-8
dc.identifier	https://openknowledge.fao.org/handle/20.500.14283/I7364EN
dc.identifier	http://www.fao.org/3/a-i7364e.pdf
dc.identifier.uri	http://hdl.handle.net/123456789/211951
dc.language	English
dc.publisher	FAO ;
dc.rights	FAO
dc.title	FAO/INFOODS food composition database for biodiversity - version 4.0 (BioFoodComp4.0)
dc.title	FAO/INFOODS food composition database for biodiversity - version 4.0 (BioFoodComp4.0)
dc.title	User guide
dc.type	Book (stand-alone)

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