ECONOMIES OF SCALE IN AGRICULTURE: A REEXAMINATION OF THE EVIDENCE

dc.creatorKislev, Yoav
dc.creatorPeterson, Willis L.
dc.date2017-04-01T20:13:45Z
dc.date.accessioned2026-07-09T03:08:19Z
dc.descriptionIt is generally accepted that agricultural production is characterized by increasing returns to scale. In this paper we examine the evidence allegedly supporting this assertation and come to the conclusion that the hypothesis of increasing returns is not warranted. The essence of our argument is that if increasing returns were important we would have seen huge "food factories" dominating the industry. Instead, the dominating form of organization is the family unit and farms come in a multitude of sizes--as can be expected in a constant cost industry.
dc.identifierdoi:10.22004/ag.econ.13652
dc.identifierhttps://ageconsearch.umn.edu/record/13652/files/p91-43.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/13652
dc.identifier.urihttp://hdl.handle.net/123456789/527188
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/13652
dc.titleECONOMIES OF SCALE IN AGRICULTURE: A REEXAMINATION OF THE EVIDENCE
dc.typeText

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