From subsistence farming to sugar-cane monoculture: impacts on agrobiodiversity, local knowledge and food security

dc.coverage_Swaziland
dc.date2023-10-11T08:08:52Z
dc.date2023-10-11T08:08:52Z
dc.date2008
dc.date2019-05-30T15:49:31.0000000Z
dc.date.accessioned2026-06-28T01:11:28Z
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AJ042E
dc.identifierhttp://www.fao.org/3/a-aj042e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/329802
dc.languageEnglish
dc.rightsFAO
dc.titleFrom subsistence farming to sugar-cane monoculture: impacts on agrobiodiversity, local knowledge and food security
dc.titleFrom subsistence farming to sugar-cane monoculture: impacts on agrobiodiversity, local knowledge and food security
dc.titleA case study of two irrigation and agricultural development projects in Swaziland
dc.typeBook (stand-alone)

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